Rose helps open the heart and promote feelings of love and serenity. Add this powder to your teas, lattes, matcha, oats, cacao, face masks or whatever your heart desires.
We teamed up with Root To Sky Kitchento bring you this decadent and delicious rustic cake made with wholesome, nutritious ingredients like gluten-free buckwheat, coconut flour and the Wild Bloom Botanicals rose tincture. It has a tender and fudgey base with a generously thick beetroot rose cashew frosting, naturally sweetened with just maple syrup!
Thisraw salted caramel rose sliceis quite honestly the best thing I’ve made recently. Crunchy, nutty, salty base? Check. Creamy, gooey, sweet, buttery caramel center infused with rose? Check. Salted chocolate top layer shell? Check. Next level flavour bomb? Checkmate.
This salted caramel herbal tonic is creamy and medicinal with hints of cinnamon and vanilla. Sweet and salty collides with adaptogenic herbs, a treat for the senses and soul. Made with the Wild Bloom Botanicals aphrodisiac tincture!
